Quinoa is protein packed healthy grain when combined with vegetables and dressing makes it delicious and versatile nutritious salad. Super healthy and yummy and it all comes together quick.
Veggies baked in white sauce
Simple to make but delicious to taste. Combination of white sauce and veggies served with garlic bread makes a great meal! Every bite will be yummy as you can think of.
Zoodles (Zucchini Noodles)
Zoodles is a nickname for zucchini noodles made from spiralized raw zucchini. This is very quick and easy to make using spiral vegetable slicer or cut into thin stripes using knife. Low carb yet tasty. Pantry friendly ingredients makes it easier.
Cilantro Pesto Pasta
This is a classic recipe of basic ingredients available in everyone’s pantry! Cilantro fresh herb is the hero of the dish as it leaves great fragrance in the mouth and adds beautiful color to the dish. Added walnuts gives great texture for the sauce/dip.
Cambodian Vegetarian Buddha Bowl
Cambodian Buddha Bowl is customized to Vegetarian/Vegan version. This dish makes a flavorsome whole meal by itself with all the pea-nutty and coconut flavors. I am introducing a dish that’s native to Cambodia and its empire – A Khmer cuisine.
Pineapple fried rice
This pineapple fried rice is a hearty vegetarian dish which is fun twist to the usual takeout version of fried rice, incorporating lots of fruity and nutty flavor from pineapple, sesame oil, roasted cashews and toasted sesame seeds.
Now, you can make this fried rice so fast that it is quicker than take out! This is a game changer and your family will go crazy over this rice.