Roasted red pepper dip with walnuts which has all sorts of savory, sweet, smoky, and spicy taste. Its amazing with anything that you can think of. Red bell pepper gives great color to the dish while walnuts gives texture and crunchiness.
This is a classic recipe of basic ingredients available in everyone’s pantry! Cilantro fresh herb is the hero of the dish as it leaves great fragrance in the mouth and adds beautiful color to the dish. Added walnuts gives great texture for the sauce/dip.
These pan fried momos are so yummy that you can have them as main dish. Folded with veggies and dipped in soy sauce makes the dish more delicious. Something new to try other than steamed momos.
Vietnamese fresh spring rolls are easy to make appetizer. Can be eaten as short meal and doesn’t require to be cooked nor require any special equipment. Looks colorful yet simple. Come check out the recipe.
Tahini a butter made from ground and toasted white sesame seeds. Great as sides for raw veggies, Sandwiches, Salads and Falafels. It’s an incredibly versatile ingredient and can be served as a dip, spread, or condiment by itself.
Bright and fresh, this Pineapple Guac is the best you’ve ever tasted! It takes just 5 minutes to make, and it’s sure to “wow” anyone you make it for!
Fresh Salsa straight from Sublime Flavors. Everyone loves a good and healthy dip recipe. This recipe is tangy, full of zesty flavors, and hits the spot every single time.
Try out the new exciting red-pink beets hummus. Glamorous , yum and irresistible dish!
Yogurt based dip with cucumber and dill. Leaves a refreshing flavor in the mouth.