Koshary is to Egyptian cuisine as the pyramids are to its culture. It is a comforting bowl of simple pantry ingredients: spiced lentils and rice, combined with chickpeas , vermicelli and small pasta. All topped in with tomato sauce and cumin sauce that’s been spiked with vinegar and crispy thin fried onion.
Turkey, a meat and flesh birdie turning into “Vegetarian Turkey” is all you want for this Thanksgiving. This dish is made with cauliflower and yogurt marination as well as with plenty of spices making the dish absolutely drooling and delicious. The gravy adds richness to the dish making you crave to eat more and more.
Roasted bread soaked in reduced coconut milk will enhance your palate. Royal looking dish tastes as yummy as it looks. Garnished nuts gives the dish a royal look and makes it nutty in every bite. Coconut milk adds the flavor and also makes it vegan.
Gorgeous looking dessert made with coconut milk and topped with berry sauce makes the dish finger licking good. Very easy and quick to make dessert to impress the family and guests.
Looking for a new salad which gives zing to the tongue? You have landed in the right place. Salad made with cucumber, onion, bell pepper, chick peas, tomatoes, parsley, orange and cranberry with red pepper lime dressing is sweet , spicy, citrusy and fruity.
7 layer burrito is a Tex-Mex cuisine. This recipe for 7 Layer Burritos is absolutely delish! And if you haven’t guessed already, they’re filled with 7 different ingredients. Chunks of cilantro-lime rice, seasoned black beans, pico de gallo, guacamole, sour cream, lettuce and of course, plenty of cheese – stuffed into large soft tortillas and grilled.
Roasted red pepper dip with walnuts which has all sorts of savory, sweet, smoky, and spicy taste. Its amazing with anything that you can think of. Red bell pepper gives great color to the dish while walnuts gives texture and crunchiness.
Lentil soup is easy to prepare with some of the basic conventional ingredients . A dash of fresh lemon will add more depth to the flavor and cilantro adds freshness . A soup which is easy to prepare but will fill your taste buds with everlasting flavors.
These are the best burgers made with a mix of quinoa, beetroot , dill and fennel which makes it so much more flavorful than other burgers.They give these meatless burgers a wonderful hearty texture and umami-rich flavor. If you are planning to make burger, it has to be this one.
Cambodian Buddha Bowl is customized to Vegetarian/Vegan version. This dish makes a flavorsome whole meal by itself with all the pea-nutty and coconut flavors. I am introducing a dish that’s native to Cambodia and its empire – A Khmer cuisine.
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